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Recipes

Lentil, sweet potato and spinach curry – a quick and easy weeknight meal

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Recipes

Aubergine curry – a Veganuary special

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Restaurants

The Hand and Flowers – feel good food elevated to the next level

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Recipes

Delicious roast shoulder of lamb with blood orange and marmalade

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Restaurants

Rocksalt – a good excuse for a day trip to Folkestone!

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Restaurants

Afternoon tea – TING at Shangri-La, at The Shard

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About me

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Recipes

Lentil, sweet potato and spinach curry – a quick and easy weeknight meal

By Justcallmenats on January 14, 2020January 14, 2020

This curry is one of our weeknight staples – it’s quick, easy and we always have the ingredients in the house.  Phil loves this recipe which I consider a big win given it is just vegetables and no meat!  The lentils provide copious amounts of protein and with the taste of home comforts, there’s just

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Recipes

Aubergine curry – a Veganuary special

By Justcallmenats on January 8, 2020January 9, 2020

In the spirit of Veganuary, I’ve decided to share a vegan recipe with you all.  I love my food and I love variety – that includes vegan meals some nights of the week throughout the year.  It’s good for my arteries, climate change and the list goes on!  I went to an Indian restaurant in

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Restaurants

The Hand and Flowers – feel good food elevated to the next level

By Justcallmenats on May 13, 2019May 14, 2019

Every month Phil meets up with the boys and they explore amazing restaurants – this time around the boys decided that us girls could join so we all went to Tom Kerridge’s, The Hand and Flowers. We all met up for a drink at a pub down the road.  I love gin so had to

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Recipes

Delicious roast shoulder of lamb with blood orange and marmalade

By Justcallmenats on April 5, 2019April 5, 2019

This recipe is for my mum.  When I was growing up, I remember one of mum’s favourite snacks being a slice of toast with marmalade on it.  It would always feature on the breakfast table over weekends and it is still one of mum’s favourites!  Another one of mum’s favourites is lamb. A shoulder of

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Restaurants

Rocksalt – a good excuse for a day trip to Folkestone!

By Justcallmenats on March 23, 2019

Both Phil and I enjoy weekend breaks to the coast, and most of the time we explore the Jurassic coast – a 3.5 hour drive but completely worth it.  This time round we decided to instead have a weekend at home and explore a restaurant that has always been on our list – Rocksalt. Every

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Recipes

Scrummy Chicken Laksa

By Justcallmenats on March 10, 2019April 5, 2019

This scrummy chicken laksa is a perfect weeknight evening meal and very versatile! There is an Asian fusion restaurant down the road from my work and my most recent visit has been with my team to celebrate a birthday over lunch!  That’s also where I first tasted a laksa.  The thing I love about laksa

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Posted in: dinner, healthy dinner, vegan option, vegetarian option
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Restaurants

Afternoon tea – TING at Shangri-La, at The Shard

By Justcallmenats on March 3, 2019April 5, 2019

I love Valentine’s Day – for me it is just another perfect occasion to spoil my amazing boyfriend, Phil, and also the perfect occasion to get spoiled!  Between Phil and I both working, meeting up with friends, work outings and family it’s sometimes not easy to try and find some “us-time”.  Valentine’s Day sorts this

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About me

About me

By Justcallmenats on February 24, 2019March 10, 2019

Just call me Nats is all about bringing you recipes that leave you feeling healthy and happy!  I’m an actuary and work in risk management but sometimes a girl just needs to relax and there is no better way than ending the day with a quick and delicious recipe for my boyfriend and I.  Over

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Featured posts

January 14, 2020January 14, 2020

Lentil, sweet potato and spinach curry – a quick and easy weeknight meal

2 comments
January 8, 2020January 9, 2020

Aubergine curry – a Veganuary special

2 comments
May 13, 2019May 14, 2019

The Hand and Flowers – feel good food elevated to the next level

No comments
April 5, 2019April 5, 2019

Delicious roast shoulder of lamb with blood orange and marmalade

No comments
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